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Taloka

Opens Friday at 9:00 AM

Grand Bayonne, Bayonne

🌽Best street food in town
🍰Try the 'Baiona' for dessert

Taloka brings Basque tradition to life with taloa, a heritage corn cake made by hand daily using organic Arto Gorria flour. Grab a seat in the bustling Halles Centrales and watch the market unfold over a savory pancake and a glass of local wine.

Handmade corn cakes
Local farm sourcing
Traditional Basque cuisine
Modern twists on classics
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