This event is in the past.It took place on July 26, 2026 at Cocina Chiwas.
Celebration🌮Try the signature long bone short rib
🌽Don't skip the elote or corn cake dessert
🍹Ask for the house-made sangria pairings
Cocina Chiwas joins the Taste in Tempe celebration with a specially crafted prix-fixe menu. Experience a nouveau take on classic Chihuahuan cuisine from James Beard semi-finalists Armando Hernandez and Nadia Holguin.
Chihuahuan cuisine
Chef-driven menu
Prix-fixe dining
Walkable community setting
Celebration🌮Try the signature long bone short rib
🌽Don't skip the elote or corn cake dessert
🍹Ask for the house-made sangria pairings
Cocina Chiwas joins the Taste in Tempe celebration with a specially crafted prix-fixe menu. Experience a nouveau take on classic Chihuahuan cuisine from James Beard semi-finalists Armando Hernandez and Nadia Holguin.
Chihuahuan cuisine
Chef-driven menu
Prix-fixe dining
Walkable community setting