This event is in the past.It took place on November 5, 2025 at PLAQ Chocolat.
Sentier, Paris
🎤Chloé Doutre-Roussel is a world-renowned cocoa expert
👥Only 20 spots — book early when reservations open Oct 10
🍫Covers dark, milk, raw, and grand cru chocolate styles
Join a roundtable of cocoa experts to unpack what makes chocolate truly "good." From bean-to-bar purity to terroir and sustainability, this conversation goes way beyond the wrapper.
Expert-led discussion
Bean-to-bar focus
Small group setting
Sustainable sourcing
Sentier, Paris
🎤Chloé Doutre-Roussel is a world-renowned cocoa expert
👥Only 20 spots — book early when reservations open Oct 10
🍫Covers dark, milk, raw, and grand cru chocolate styles
Join a roundtable of cocoa experts to unpack what makes chocolate truly "good." From bean-to-bar purity to terroir and sustainability, this conversation goes way beyond the wrapper.
Expert-led discussion
Bean-to-bar focus
Small group setting
Sustainable sourcing